Traditional Cypriot Halloumi Talar Matured
TRADITIONAL CYPRIOT HalloumI TALAR MATURED
Halloumi is very healthy and also a good source of calcium. Because of low carbohydrate percentage, you can break normal dietary habits by generating distinct flavours in a low-carb diet. We offer Mature Halloumi – blend of cow, goat and sheep milk, rennet (non animal), Salty, characteristic 100% HALAL
Packages: 200g, 225g, 250g
Chilli:
Nutritional Information per 100g
• It has got a very high melting point. It can therefore be easily
consumed by barbecuing or by frying on grill.
• In our Halloumi product, we offer our clients alternative
flavors with our natural, Low Salt and Matured choices.
• The Halloumi was produced with microbiological
cheese yeast and no acidic or acid-producing bacteria were used in its preparing.
• This delicious Cypriot Halloumi product, which you can eat at
breakfast by grilled or pan-fried, can also be grated over pasta, meat products and a variety of soups to generate fresh flavors on your tables.